Friday, April 1, 2022




Sweet and Sour Shrimp

Ingredients (4 people):


1 kg prawns


1 onion


1 clove of garlic


1 tbsp chopped cilantro (frozen)


1 teaspoon of apple vinegar (or other)


1 teaspoon of ginger


2 tablespoons of nuoc-mam sauce


1 teaspoon of tomato puree


1 teaspoon mild curry


1 pinch of sweetener


100ml of water




Preperation:




Shell the prawns (it takes the longest!)




Pass under cold water for a few minutes (I can't stand salt less and less) and let drain




Finely chop the onion and chop the garlic




Fry in an oiled non-stick pan with paper towel




Add prawns and cilantro




Deglaze with vinegar and add the remaining ingredients




Cook for 5 minutes covered

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